Clams are probably my absolute favorite type of seafood. I could be toss up between crab and clams. Years ago when we lived closer to the sea we frequented a restaurant that had drunken clams on the menu. We loved them! I learned to make them at home just the way they did with not only whole clams but chopped clams in an amazing broth. It was so good! What makes these different from just plain old steamed clams is they […]
Continue ReadingInstant Pot Drunken Clams
