This is a quick and easy Chicken & Dumpling recipes that can be cooked on in a Electric skillet or stovetop
Add milk, cream of chicken soup, frozen veggies to skillet and mix.
Turn skillet on medium heat and bring to a simmer. About 5 minutes( depends on your appliance)
Turn heat to med/high and add chicken. simmer until bubbling then turn to low. In the meantime prepare your dumpling mix.
Mix Bisquick and milk together. with a spoon drop dollops of mix into simmering skillet spreding them evenly. Do not push them under liquid. Some will fall, thats ok.
Place lid on skillet and keep on low heat for 8-12 minutes until dumplings are cooked through.
Remove lid then serve.
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